Catering – Buffet Options

Brunch
$22 per person


Honey Baked Ham and Bacon
Choice of: Quiche Loraine or Scrambled Eggs with Smoked Salmon and Chives
Choice of: Beef Bourguignon or Broccoli Chicken Supreme
Potatoes O’Brien
Fresh Fruit Tray
Ambrosia Salad and Shrimp Caesar Salad
Marionberry Muffins
Coffee and Juice

add Omelettes made to order $3.75 per person


Continental Breakfast
$12 per person


Assorted Mini Danish
Marionberry Muffins
Fresh Fruit and Berry Tray
Orange, Cranberry Juice and Coffee




Lunch & Dinner

Buffet #1


Chicken Parmesan
Philly Tenderloin Sauté
Wild Rice Pilaf
Spinach Salad and Potato Salad
Freshly Baked Sourdough Baguette

Lunch $19.00 – Dinner $22.00 per person


Buffet #3


Cold Cut Tray
Imported and Domestic Cheese Tray
Assorted Bakery Breads
Lettuce, Tomato, Onion and Condiments
Cran-raspberry Jello Salad and Pasta Salad
Homemade Potato Chips and French Onion Dip

Lunch $15 – Dinner $18 per person


Buffet #2


Carved Roast Beef with Horseradish Au jus
Baked Salmon with a Dill Glaze
Roasted New Potatoes
Ambrosia Salad and Shrimp Caesar Salad
Freshly Baked Sourdough Baguette

Lunch $24.00 – Dinner $27.00 per person


Buffet #4


Carved Roast Beef with Horseradish Au jus
Silver Salmon Supreme with Bay Shrimp
Hazelnut Lemon Chicken
Garlic Mashed Potatoes
Crunchy Pea Salad and Spinach Salad
Freshly Baked Sourdough Baguette

Lunch $27.00 – Dinner $30.00 per person


Desserts

Swedish Cream with Marionberry Sauce $7.50
Pumpkin Spice or Lemon Cheesecake $7.50
Chocolate Chambord Bundt Cake $6.50
Carrot Cake with Toasted Pecans $6.50


Chocolate Marble Cheesecake $7.50
Peach or Apple Crisp $5.75
Crème Caramel $6.50
Key Lime Pie $7.50

Catered Menus

If you have any questions about any of our Catering services, please contact us.